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Administration of Quality Agriculture, Forestry and Fisheries diamond valley lake is working with the General Administration of Customs looking for some radical solutions diamond valley lake to end the seafood export business "dirty" (inject impurities and poor quality) is to discredit and declining export diamond valley lake market of Vietnam seafood.
One of the solutions that the Quality diamond valley lake Management Department of Agriculture, Forestry and Fisheries (NAFIQAD) is given, which allows customs procedures for export under the provisions of Article 41 of the Law on Food Safety and paragraph 1 Article 22 of Circular 55/2011 / TT-BNN for seafood products made from base to meet one of two conditions (named in the list of accredited facility qualified to ensure safety food under the provisions of Vietnam, is named in the list of establishments allowed to export seafood processing in the respective markets require certification test quality, food safety and fisheries by NAFIQAD.
Every quarter or irregular, the subordinate units will NAFIQAD organizations working with the customs authorities of provinces and cities to monitor the probability of seafood products have been tested and quality certificate, Food safety at gathering before sealing to export.
Agreeing with solutions that NAFIQAD given, however, to coordinate effectively, the General Department of Customs suggest NAFIQAD integration between List accredited institutions are eligible ensure food safety to List of the establishments licensed seafood processing for export to these markets require checking into a general list for the customs diamond valley lake units easily searchable, avoid mistakes in procedure.
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